So here's what I did. I got some pasta boiling, about half a box of penne. (actually I thought I had put the pot on to start boiling, however after googling the dip I walked into the kitchen with the back burner blazing red hot and the pot of water freezing cold... oh well) I put some olive oil and a bunch of garlic ( cant have enough garlic) in a pot to start cooking. Then I grabbed two drumsticks and got them meat off of them and added that to the garlic and olive oil. Then I added the about half a package of cream cheese, about a table spoon of mayo, a handful of Parmesan cheese, sprinkle of garlic pepper and mixed it all up! Oooh and i found a frozen hunk of freezer burned mozzarella cheese in the freezer and added that too and VOILA! Deliciousness!!! :) :) Hot chicken and artichoke dip with pasta! Yum!
|Hot Artichoke and Chicken Pasta|